Among the highest elevation sparkling wines in the world, Keush is crafted from vineyards at 1,750 masl in volcanic and limestone soil. It features ancient indigenous grapes Voskehat and Khatouni grown on century-old un-grafted vines. This gorgeous sparkler has a light golden hue and fine bubbles. The nose is abundant in green apple and nutty aromas with hints of white flower. Enjoy this traditional-method sparkling wine as your portal into the cradle of winemaking. Like many sparkling wines, Keush Origins is extremely versatile for food pairings. It excels alongside Mediterranean dishes and is a delight with robust charcuterie and light caviar.
Jeb Dunnuck 91 points
“The NV Keush Sparkling is a terrific wine, as well as a screaming value. Classy notes of white flowers, stone fruits, and obvious minerality flow to a ripe, textured, balanced sparkler that has way more depth, richness, and length than the price point would have you believe. Drink it over the coming year or two.”