2012 Vieux Château Certan, Pomerol

$255.00

The most in-demand Bordeaux of Pomerol of 2012.

3 in stock

Description

Location: France / Sub-region: Bordeaux, Pomerol / Category: Red

96 points Vinous
“Unquestionably one of the wines of the vintage, the 2012 Vieux Château Certan is pure class. So many Pomerols speak to power in 2012, but VCC is all finesse. Forward and open-knit with that classic sense of translucent beauty that is the most identifiable attribute of VCC, the 2012 is simply magnificent. Veins of minerality give the wine its precision and energy, while lifted notes of sage, lavender, mint and tobacco captivate all the senses. The blend is 87% Merlot, 11% Cabernet Franc and 1% Cabernet Sauvignon. Readers who can find the 2012 should not hesitate, as it is superb. (AG)” (1/2016)

95 points Robert Parker’s Wine Advocate
“Tasted blind at the Southwold Bordeaux tasting. The 2012 Vieux Château Certan has a potent, smoke, cooked meat, Cabernet Franc-scented bouquet that is beautifully defined—quintessentially Pomerol. You want typicité? Come right here. The palate is medium-bodied with fine tannin, quite gentle as it sashays across the mouth. The acidity is very well judged and leads to an elegant tobacco tinged finish. Alexandre and Guillaume Thienpont have produced one of the finest wines of the Right Bank in 2012, one that is up there with the greats. Tasted January 2016. (NM)” (10/2016)

95 points Wine Enthusiast
“This wine is already so delicious, it’s initially hard to find the structure. Packed with black fruits, it has velvet tannins that only slowly reveal their power. Layers of generous Merlot give the ripest black plum flavors. The wine is rich and the tannins well integrated, yet everything will age well. (RV)” (5/2015)

94 points James Suckling
“So complex and pure with mushrooms, tobacco, chocolate and berries. Full-bodied yet refined, fresh and lively. The texture is so silky and intense. A real beauty and balance that both make you want to drink it.” (2/2015)

94 points Wine Spectator
“Very distinctive, with a terrific smoldering tobacco and charcoal frame around a core of steeped fig, blackberry and plum fruit. The fruit drapes beautifully across the finish, while the charcoal edge extends on and on, picking up warm stone, chestnut and alder notes along the way. Shows serious grip, and should be among the longest-lived wines of the vintage. Best from 2018 through 2030. (JM)” (3/2015)

Jancis Robinson
“Tasted blind. Lift, fragrance, almost stereotypical Margaux on the nose! Really very attractive indeed. Liquorice and lovely fruit. Throbbing with life. Dry finish. 18/20 points (JR)” (1/2016)